Franchise

Buying a franchise can be an excellent opportunity for those interested in owning a business, even if they have no prior experience in the food industry. In fact, more than 83% of franchise owners are amateurs. The reason for this is that franchisors often provide their franchisees with a comprehensive set of Standard Operating Processes , strong back-end support for key ingredient supply, and a comprehensive ERP system. These tools can help you run the operations with ease, even if you have no prior experience in the food industry. However, it is important to note that initial training and ongoing support from the franchisor will be necessary for your success. Therefore, it is important to choose a franchise that provides the necessary training and support to set you up for success.

Training is divided into 4 main parts and is handled by our professional team at our training cum R&D centre at Brampton, Canada who will guide and help in the overall improvement of all the associated steps.

1. Orientation

# An on-site orientation is provided at the time of training wherein a complete introduction is shared in detail so that the transparency of the working pattern associated with the brand, Helly and Chilly is established and maintained.

2. Handling

# Practical and digital training will be provided in terms of handling the food products, raw materials, etc. in order to ensure zero wastage of any food.

# The prime focus will be laid out on hygiene and quality maintenance in order to ensure that the brand only delivers the best to its clients.

# Storage of food in an appropriate manner clubbed with the temperature which needs to be maintained for particular food products.

#Organization of paper trails

3. Preparation of the food and beverages

# Hands on training will be provided to the staff so that the dishes can be prepared in the right manner along with the serving style and platter decoration which will be maintained throughout

#Digital training will be provided to maintain a never ending support

4. Service

# Practical training will be provided on how to receive and record the table reservations/orders.

# Greeting the customers, taking feedback from the customers and how to acknowledge the same, resolving any complaints from a customer, etc.

Yes, the company offers assistance in finding and shortlisting locations/premises after the franchisee pays the franchise fee payment.

Helly and Chilly will assist in the advertisement of the outlets and menu associated with the brand. This will majorly target the right audience using a wide range of online and offline promotions, events and campaigns. We will focus in creating awareness about the brand and the outlets in the local market so that the revenue is generated at a faster pace and the associated members of this brand are extremely satisfied.

Our system will include providing the outlets associated with the brand, Helly and Chilly with the billing software in order to track the revenue generated, inventory management, supply of raw materials, etc. We will provide complete support in terms of the following:

# Store selection and Store designing

# Unique products R & D , Marketing

# Menu modifications as per current terms and conditions

# Digital training

# Research and Development

# Online and offline meetings to support in terms of complaints and resolutions

The majority of the raw materials (secret spices, special recipe ingredients, disposables, sauces, premixes, etc.) will be regularly supplied by the business and its channel partners. The company has agreements for the direct supply of the remaining materials.

yes, We offer thorough assistance with employee recruitment.

Yes, we also provide the FOCO model, which enables franchisees to run their businesses without worry.